I'm so glad this week is over. Four days of trying to make Croissant in 80+ degree weather makes for considerable stress. Of course, now that I'm done with that, it seems to have cooled down a bit again. Most of them came out really nice, though, so that's a load off my mind.

There should be video of the cake incident I mentioned up on YouTube soon. I'll post as soon as I know, because it was pretty cool.

Now I'm going back to bread and water to buffer the caffeine headache from all the coffee I had to drink to make it through the last couple of hours of work last night.